Did you know that Seychelles, a group of 115 islands in the Indian Ocean, is one of the world’s smallest countries by population, yet it has a booming catering industry? This might come as a surprise, but the catering sector in Seychelles has been experiencing a significant upswing, especially in 2024. The growth is largely driven by the country’s thriving tourism industry, which demands high-quality food services for its ever-increasing number of visitors.
In fact, Seychelles’ catering industry is currently in need of a diverse range of professionals. From chefs specializing in Creole cuisine to event planners adept at organizing beachfront weddings, the demand for skilled workers is high. This surge in job openings is not just limited to the high-end resorts and hotels. Local eateries, street food vendors, and even private yacht charters are on the lookout for talented individuals who can bring their unique culinary skills to the table.
So, if you’ve ever dreamed of working in a tropical paradise, now might be the perfect time to explore catering jobs in Seychelles. With the latest job openings spanning a wide array of roles and establishments, there’s likely a position that fits your skills and passions.
So why wait? Dive in and explore the exciting world of catering jobs in Seychelles in 2024.
Latest job openings in the catering industry in Seychelles in 2024
Here are some exciting job opportunities in the catering and hospitality industry in Seychelles for 2024:
1. Executive Chef at Hilton:
- Position: Full-time executive chef at Hilton, located near Seychelles.
- Details: If you’re passionate about culinary arts and want to create exceptional dining experiences, this role might be perfect for you.
2. Cluster Commercial Director at Hilton:
- Position: Full-time commercial director at Hilton, near Seychelles.
- Details: As a Cluster Commercial Director, you’ll play a crucial role in the strategic development of the hotels.
3. Spa Supervisor at Hilton:
- Position: Full-time spa supervisor at Hilton, near Seychelles.
- Details: If you have a passion for wellness and customer service, this role allows you to oversee spa operations and ensure guests have a rejuvenating experience.
4. Guest Relation Agent (German Speaking) at Savoy Resort & Spa Seychelles:
- Position: Unspecified salary with a relocation package, housing, meals, and medical care.
- Details: Savoy Seychelles Resort & SPA, located on the northwest coast of Mahe, offers spacious guest rooms, restaurants, bars, and a modern spa. As a Guest relations agent, you’ll assist guests with reservations and requests, ensuring their stay is exceptional.
5. Personal Assistant to General Manager at Savoy Resort & Spa Seychelles:
- Salary: $20,000 per annum with relocation, housing, meals, and medical care.
- Details: Join the team at Savoy Seychelles Resort and SPA as a Personal Assistant to the Cluster General Manager. Your role will involve administrative support, communication, and coordination to enhance the hotel’s operations.
6. Carpenter at Constance Ephelia Resort, Seychelles:
- Details: As a carpenter, you’ll be responsible for repairs and maintenance within the resort. From wooden structures to furniture, your craftsmanship will contribute to maintaining a high standard for guests.
Skills required for catering jobs in Seychelles
Catering jobs in Seychelles require a diverse set of skills. Here are some of the key skills needed:
- Food Preparation: This involves understanding various cooking methods, ingredients, equipment, and procedures.
- Food Safety and Sanitation: Knowledge of food safety standards and hygiene regulations is crucial.
- Customer Service: Catering professionals often interact directly with customers, so excellent customer service skills are essential.
- Event Planning: For roles like event caterers or managers, skills in planning and coordinating events are important.
- Organization and Time Management: These skills help ensure that food is prepared and served in a timely manner.
- Menu Planning and Food Preparation Techniques: Particularly for roles like chefs, the ability to plan menus and prepare food according to the menu is important
- Inventory Control and Supply Chain Management: These skills are particularly important for roles like catering managers.
- Cost Control and Budget Management: These skills are crucial for roles that involve overseeing budgets and controlling costs
Average salary for catering jobs in Seychelles
In 2024, the average monthly wage for an employee in the Seychelles’ food, hospitality, tourism, or catering industry is expected to be around 13,500 SCR. This corresponds to a wage of about 162,000 SCR per year. Pay in this industry can, however, differ greatly, from a low of 4,970 SCR per month to a high of 36,500 SCR per month. These numbers show gross salaries or the salary before taxes are deducted.
Opportunities for culinary school graduates in Seychelles’ catering industry
Culinary school graduates have a wide range of opportunities in the Seychelles’ catering industry. Here are some potential roles:
- Chef de Partie: As a Chef de Partie, you would be responsible for overseeing a section of the kitchen, such as sauces, pastries, or cold starters.
- Commis Chef: Commis Chefs assist Chef de Parties in their daily tasks, providing an excellent opportunity for culinary school graduates to gain practical experience.
- Guest Relation Agent: In this role, you would be responsible for welcoming guests and assisting in booking activities, spa, and restaurant reservations, and dealing with all guest requests.
- Personal Assistant to General Manager: This role involves providing administrative assistance to the General Manager of the hotel.
FAQs
What types of establishments are hiring in the Seychelles catering industry?
In the Seychelles catering industry, a diverse range of establishments are hiring. These include:
- Hotels and Resorts: High-end resorts and hotels like the Savoy Resort & Spa Seychelles and Constance Ephelia Resort are hiring for various roles.
- Restaurants and Bars: These establishments require a variety of staff, from chefs to servers.
- Event Management Companies: These companies need professionals to cater to events like weddings and parties.
- Destination Management Companies (DMCs): Companies like 7° South and Mason’s Travel are looking for professionals to manage and provide services for tourists.
- Self-Catering Establishments: These are places like apartments or villas where guests or clients cook or prepare their own meals
How does the tourism industry in Seychelles impact the catering sector?
As for the impact of the tourism industry on the Seychelles catering sector, it’s quite significant. Seychelles is a popular tourist destination, and the tourism industry contributes nearly 22 percent to Seychelles’ Gross Domestic Product (GDP). This creates a high demand for catering services, as tourists require food and beverage services during their stay.
In 2020, there were 17 thousand jobs in the sector of travel and tourism in Seychelles, indicating that tourism is a key source of employment in the catering industry. Furthermore, events like FITUR 2024 generate heightened demand for the destination, which in turn boosts the catering industry. Therefore, the growth and trends in the tourism industry directly influence the catering sector in Seychelles.
How can I apply for catering jobs in Seychelles?
Applying for catering jobs in Seychelles involves a few steps:
- Job Search: Look for job openings on job portals such as LinkedIn.
- Application Form: Once you find a job that suits your skills and interests, download the job application form if provided.
- Fill in the Application Form: Accurately complete the application form with your personal and professional details.
- Attach Required Documents: Include all necessary documentation as specified in the job vacancy announcement. This typically includes your resume, cover letter, and any relevant certifications or qualifications.
- Submit the Application: Finally, submit your application as per the instructions given in the job posting. This could be via email, an online portal, or by post.
What is the work environment like for catering jobs in Seychelles?
The work environment for catering jobs in Seychelles is quite diverse and dynamic, reflecting the vibrant nature of the hospitality industry. Here are some insights:
- Variety of Establishments: Catering professionals work in a range of establishments, from high-end resorts and hotels to local eateries and event management companies.
- Cultural Diversity: With Seychelles being a popular tourist destination, catering professionals often work in a multicultural environment, serving guests from around the world.
- Beautiful Surroundings: Given Seychelles’ natural beauty, many catering jobs are located in picturesque settings, such as beachfront resorts or hotels with stunning views.
- Teamwork: Catering jobs often involve working closely with a team, requiring good communication and collaboration skills.
How has the catering industry in Seychelles grown in 2024?
The catering industry in Seychelles has seen significant growth in 2024. This growth is largely driven by the overall food service industry, which reached a value of almost USD 164.59 billion in the year 2023. The food service industry is expected to grow at a CAGR of 6.6% between 2024 and 2032, reaching a value of almost USD 292.56 billion by 2032.
In addition, the Seychelles Catering Equipment Market, which is a crucial part of the catering industry, is also expected to grow during 2024-2030. This indicates a rising demand for catering services, leading to an increase in the need for catering equipment.
Are there opportunities for career growth in the Seychelles catering industry?
As for career growth opportunities in the Seychelles catering industry:
- Career Advancement: There are numerous opportunities for career advancement within the catering industry. For instance, one could start as a line cook and eventually become a head chef or kitchen manager.
- Learning Opportunities: The diverse nature of the catering industry in Seychelles provides ample opportunities to learn and master various cuisines and service styles.
- Networking: Working in the catering industry provides opportunities to network with professionals from around the world, which can open doors to future career opportunities.
- International Exposure: Since Seychelles is a major tourist destination, working in its catering industry can provide valuable international exposure, enhancing one’s resume
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Conclusion
Those who are enthusiastic about food and hospitality might find intriguing prospects in the Seychelles catering business. Aspiring professionals looking for work in 2024 will find that catering positions in the Seychelles provide a gratifying route due to their expanding demand, variety of job roles, and rewarding career possibilities.
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