Looking for Catering Job opportunities in Iran? As the lifestyle of the people changes, food consumption outside the home increases, which has led to the increase in catering industry and staff in Iran. Catering industry are currently in need of experience staffs such as chefs, baristas, waiters, kitchen helpers, and catering managers or supervisors in other to preparing menus, cook food, transporting food to venues, serve client, clean and setting up or management event.
To work legally in Iran as a foreigner, you must have your legally documents such as work permit and visa. All caterers must have not less than 1 year of experience and training in the hospitality industry with a solid understanding of health and safety standards. All employees must also have relevant skills such as having a strong hospitality background, excellent communication skills, and the ability to work for long hours.
In this article we will be looking at available catering jobs in Iran, challenges and salaries.
Latest Job Positions in Iran Catering Industry
- Chefs
- Kitchen assistants
- Food Processing
- Food suppliers
- Maintenance staff
- Hotel receptionists
- Waiters/waitresses
- Catering Assistant/Support
- Restaurant hosts
- Event planners
Catering Qualification/ Skills Required
1. All caterers must be educated, they must have specialized culinary training like CTH Level 2 Diploma in Culinary Skills. They must also have hospitality and tourism management certificate.
2. To work in the food industry in Iran, caterers must have gotten the health and food hygiene license or certificate.
3. Must have proven Experience in the hospitality industry with not less than 3 years in catering, cooking and restaurant management.
4. Must be an expert in food preparation especially in Persian cuisine, and must be able to create and provides different menus.
5. Must be able to handle food and food item properly and strictly observe hygiene, safety and HACCP which means Hazard Analysis and Critical Control Points.
6. All caterers must have a strong organizational skills, he or she must be able to manage inventory, staff scheduling, and event planning under tight deadlines.
7. Must have a good customer service skills. Caterers must be able to understand client needs and also provide relevant solutions to those needs.
8. Must have the ability to manage catering budgets, pricing, and profitability.
9. All caterers must have deep understand of Iranian hospitality norms and cultural preferences for events and gatherings.
10. All caterers must be able to use commercial or industrial kitchen equipment.
Companies/ Organization Hiring Caterers In Iran
1. Shila Fast Food Co.: The Shila fast food company is located in Tehran and they mostly recruit qualified and certified staff for role like quality control experts, logistics experts, and management position.
2. Beefline: This organization usually employ for positions like Restaurant Branch Managers and Human Resources Managers.
3. Iran Novin Clinic: This clinic is in need of Barista in Tehran. All interested staff should apply in person.
4. Salis Rood Arvand Shipping Age: The sails rood arvand shipping age are currently in need of a service workers in Tehran. All candidate who have meet all the requirements can apply.
5. Irsafam Institute (IFI): This organization are also hiring staff for service roles. Interested applicant can apply off site or on site
6. Tarahan Cake Iranian: The Tarahan cake Iranian is currently hiring competent workers for operations and training. If you’re interested in working as a trainee or a staff, you can apply sending in you well tailored CV.
7. Sahar Food Industries: The Sahar food industries is a very large food company in Iran and they’re currently hiring competent workers for audit, accounting, and management roles.
8. Faraz Nemuneh Qeshm (Qeshm Catering): The Faraz Nemuneh Qeshm is one of the top catering organization in Iran that usually hire qualified workers to offer service to clients or event.
Average Salaries For the Catering Job Opportunities
In Iran, a caterer or kitchen helper can earn an average salary of about IRR 23,868,000 per year, an entry level with no experience or about 3 years of experience can earn IRR 20,196,000 per year. While an experience or senior caterer with about 6 to 9 years of experience can earn around IRR 25,704,000 per year.
Challenges Faced by Caterers in Iran
1. Economic Instability and High Costs: Economic instability and high cost of raw materials can influence food production. The constant inflation in currency can make inventory management and pricing difficult for catering while purchasing food items.
2. Supply Chain Disruptions: This happens when those in charge of supplying the Industry with raw materials fails to do so such caterers in charge of those food items can encounter shortage in ingredients and this can lead to increase in food price.
3. Food Safety Compliance and Hygiene Standards: This is another challenges caterers might face in the process of working in the food industry. Some caterers especially those dealing with outdoor catering, may find it difficult to comply with food safety and hygiene standard. They may not be able to prevent food from getting contaminated and also manage waste products.
4. Implementation of HACCP: While some caterers in the catering industry like in-flight catering services are already implementing the HACCP which is Hazard Analysis Critical Control Point. Some caterers are not able to fully implement of challenges like attitudes, perceptions, and practices.
5. Operational Constraints: Someone organization face insufficient man power due to lack of qualified staff. Most staff face lack of specialized and continuous training on food safety and hygiene for employees.
Conclusion
In Iran, diverse catering industry are currently recruiting qualified staffs to improve food safety and hygiene and this can be achieved when caterers adhere to local food safety regulations. The Iranian catering industry is looking toward enhancing food safety standards, improving staff training, adopting digital tools for efficiency, and strengthening supply chain management. To work in the Iran catering industry you must have met all requirements stipulated by the state and also the organization.
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