Looking for where to render catering services in Argentina and get paid? Honestly, there are several catering job opportunities for you in Argentina ranging from chef, to waiter, event staff, kitchen assistant, and even supervisor roles in the catering and food service industries in Argentina.
Most of the high paying catering jobs in Argentina we publish here are found in big cities like Buenos Aires, Córdoba, Rosario and beyond.
Most of the companies hiring caterers in Argentina are restaurant, homes, hotels, events companies, corporate catering teams, NGOs, big companies and more.
On this page, you’ll find latest catering job openings for different experience level ranging from entry-level like kitchen helpers, assistance, cooks to executive positions like executive chefs, and managerial roles.
What to know about Catering Job Opportunities Available in Argentina
As a caterer in Argentina, your job will but not limited to preparing food for corporate lunches, weddings, events, large banquets, airlines, conferences and private gatherings, homes, etc. Apart from cooking, you may also be responsible for taking customers orders and rending customer’s supports.
On this page, we’ll cover real catering job vacancies, including job titles, summaries of the jobs, basic requirements for each role, skills needed, and the average salaries to expect.
Latest Catering Job Vacancies for you
Below are real catering job listings in Argentina, with their specific details and requirements:
1. Chef Ejecutivo de Catering – San Fernando
- Position: Executive Chef
- Summary: your job duties will include leading kitchen operations for a catering company, designing menus, managing food quality and supervising staff.
- Employer: ADN Recursos Humanos – San Fernando, Buenos Aires
- Source: Opcionempleo Argentina
Requirements:
- Experience managing catering kitchens including equipment, food items and hygiene
2. Jefe de Cocina – Catering (Beccar)
- Position: Head Chef
- Summary: your job will include overseeing kitchen team and controlling meal prep for large catering events.
- Employer: SALVIA – Beccar, Buenos Aires
- Source: Opcionempleo Argentina
Requirements:
- Ability to lead a team
- kitchen expertise
3. Cocinero/a Catering Eventos – Buenos Aires
- Position: Catering Cook
- Summary: your duties include Mise en place, preparation of ingredients, and cooking of dishes for events.
- Employer: Goldencenter Eventos, Buenos Aires
- Source: Opcionempleo Argentina
Requirements:
- Experience in Culinary prep
- Familiarity with event catering
4. Personal de Eventos – Catering
- Position: Event Staff
- Summary: you’ll I required to support the catering teams during on-site events, setup buffet stations and serve guests.
- Employer: Pro Selection Capital Humano – Córdoba
- Source: Opcionempleo Argentina
Requirements:
- Good teamwork skills
- Good service skills
5. MOZO Catering Eventos – Buenos Aires
- Position: Catering Waiter
- Summary: your job duties will be to serve guests, manage tables, and assist during buffet events.
- Employer: Goldencenter Eventos – Buenos Aires
- Source: Opcionempleo catering & events listings
Requirements:
- Experience in Hospitality or catering service
6. Maitre de Eventos y Catering
- Position: Senior Service Lead
- Summary: you’ll be responsible for supervising wait staff, organize tables and ensure quality service at events.
- Employer: PORTE MAILLOT – Buenos Aires
- Source: Opcionempleo catering & events
Requirements:
- Experience in event management
8. Ayudante de Cocina / Sushiman – REDULIA
- Position: Kitchen Assistant & Sushi Prep
- Summary: you’ll be required to support kitchen team in prep work and specialized tasks.
- Employer: REDULIA CATERING – Buenos Aires
- Source: Opcionempleo
Requirements:
- Experience in food prep
9. Bartender – MADERO TANGO Catering
- Position: Bartender
- Summary: you’ll render drink service for events, engage in guest interaction and bar management.
- Employer: MADERO TANGO – Buenos Aires
- Source: Opcionempleo
Requirements:
- Experience in Bartending
10. Camarero/a Extra – Hoteles 4 y 5 Star
- Position: Temporary Waiter
- Summary: your duties include serving food and drinks at high-end hotel spaces and events.
- Employer: PACTO ETT – Córdoba
- Source: Indeed Argentina
Requirements:
- Experience in Hospitality services
11. Supervisor de Catering – Site (Salta)
- Position: Catering Supervisor
- Summary: you’ll I required to oversee catering service delivery and daily operations on site.
- Employer: Worley – Salta
- Source: Indeed Argentina
Requirements:
- Supervisory experience in food service.
12. Recepcionista Bilingüe – Catering Support
- Position: Bilingual Receptionist / Catering Events
- Summary: you’ll be responsible for organising catering logistics and guest interactions for corporate functions.
- Employer: Louis Dreyfus Company – Buenos Aires
- Source: Indeed Argentina
Requirements:
- Fluent in Spanish and English
- Attention to details
- Basic knowledge of outdoor events
13. Executive Commercial – Horeca Catering Channel
- Position: Sales Executive
- Summary: you’ll manage client relationships and business development for catering HORECA channels.
- Employer: Delenio – Vicente López, Buenos Aires
- Source: Indeed Argentina
Requirements:
- Sales experience
14. Sous Chef de Catering – Buenos Aires
- Position: Sous Chef
- Job duties: your job duties will include assisting the executive chef, coordinating kitchen production for events and voluminous services.
- Employer: Pro-Selection Group – Buenos Aires
- Source: Jobsora Argentina
Requirements:
- 2+ years experience in catering
15. Chef Ejecutivo – TEIST Catering
- Position: Executive Chef
- Summary: you’ll engage in menu planning, quality control and team leadership.
- Employer: TEIST Catering – San Fernando
- Source: Jobeka
Requirements:
- Proven kitchen leadership skills
16. Cocina/Evento Gourmet – CABA
- Position: Catering Cook – Gourmet
- Summary: you’ll be engaged in preparing gourmet dishes for events and private catering.
- Employer: Food Service – Buenos Aires
- Source: LinkedIn
Requirements:
- Experience in gourmet catering.
17. Encargada Gastronómica – Catering
- Position: Catering Coordinator
- Summary: duties include managing kitchen prep, coordinating staff and maintaining service flow.
- Employer: Food Service – Burzaco
- Source: LinkedIn
Requirements:
- Leadership skills
18. Commis de Partida – Catering Kitchen
- Position: Line Cook / Commis
- Summary: Prep respective kitchen station, assist chef in cooking tasks.
- Employer: Bruno Catering
- Source: LinkedIn
Requirements:
- Basic knowledge in Culinary
19. Panadero/a – Catering and Hotels
- Position: Bakery Staff
- Summary: you’ll prepare bread, rolls and buffet bakery items for catering clients.
- Employer: Hilton, Buenos Aires
- Source: LinkedIn
Requirements:
- 2-3+ years experience in baking
20. Cocinero / Cocinera – Eventual Catering
- Position: Temporary Cook
- Summary: you’ll be given seasonal tasks of preparing meals for events and hospitality kitchens.
- Employer: Ker Hoteles – Buenos Aires
- Source: LinkedIn
Requirements:
- Experience in kitchen work.
21. Despachador de Eventos Gastronómicos – San Isidro
- Position: Catering Logistics Handler
- Summary: you’ll coordinate event box setup, meal delivery and logistics.
- Employer: MP Gestion – Martínez
- Source: Indeed
Requirements:
- Good knowledge of logistics business
22. Pastelero/a – Catering Desserts
- Position: Pastry Chef
- Summary: your job duties include creating dessert tables, sweets and specialty catering desserts.
- Employer: Kosher Gourmet – Buenos Aires
- Source: Acciontrabajo
Requirements:
- Pastry experience preferred.
23. Camarero/a Eventual – Luviam S.R.L.
- Position: Catering Waitstaff
- Summary: your job is to serve food and drinks at catered events in Buenos Aires.
- Employer: Luviam S.R.L.
- Source: Acciontrabajo
Requirements:
- Experience in Hospitality services
24. Ayudante de Cocina – Eventual
- Position: Kitchen Helper
- Summary: your job is to support cooks and prep teams in event kitchens.
- Employer: Oriol S.A – Puerto Madero
- Source: Acciontrabajo
Requirements:
- Basic kitchen experience
25. Técnico en Seguridad e Higiene – Catering Sites
- Position: Safety Technician
- Summary: you’ll work to ensure workplace safety and sanitation compliance at catering operations.
- Employer: Catering & Hotel Institutional Provider (Santa Cruz)
- Source: Acciontrabajo
Requirements:
- Knowledge about work Safety
- Certified qualification
26. Pastelero/a de Eventos – Kosher Catering
- Position: Event Pastry Specialist
- Summary: you’ll be required to create sweets & desserts for large catered events.
- Employer: Kosher Gourmet – Buenos Aires
- Source: Acciontrabajo
Requirements:
- Baking skills.
Catering Qualifications and Skills Needed
To successfully land a catering job in Argentina or to be qualified to work as a caterer in Argentina, you will need a combination of formal educational training, experiences and practical catering skills:
Educational and Experiential Qualifications
- Culinary school certificate or diploma from reputable institution (e.g., Instituto de Gastronomía Gato Dumas, IAG – Instituto Argentino de Gastronomía)
- Food handling and hygiene certifications
- Hospitality training or past working experience
Useful Skills for Catering in Argentina
- Cooking and food prep skills
- Knowledge of dietary needs (vegan, gluten-free)
- Good communication and teamwork
- Event coordination skills
- Ability to work under pressure
- Customer service and professionalism
Average Salaries Earn by Caterers in Argentina
The salaries for caterers in Argentina vary widely depending on the level of experience, the city, the type of employer and the condition of the employment (whether it is permanent or event-based).
Below is the average salaries for catering jobs in Argentina, broken down by level:
1. Entry-Level Roles:
- Cook: ARS 2,560,276 per year (approximately $1,500 USD)
- Line Cook: ARS 2,294,619 per year (approximately $1,300 USD)
- Cafeteria Assistant: ARS 200,000 per month (approximately $150 USD)
2. Mid-Level Roles:
- Chef de Partie: ARS 330,900 per month (approximately $250 USD: approximately $1,300 – $2,000 USD)
- Sous Chef: ARS 200,000 – 300,000 per month (approximately $150 – $250 USD)
3. Supervisory Level Roles:
- Banquet Manager: ARS 283,400 per month (approximately $200 USD)
- Cafeteria Manager: ARS 354,000 per month (approximately $250 USD)
4. Executive Level Roles:
- Executive Chef: ARS 500,000 – 1,000,000 per month (approximately $350 – $700 USD)
- Hotel Manager: ARS 700,000 – 1,200,000 per month (approximately $500 – $900 USD)
Note: the salaries for caterers in Argentina are strongly influenced by location. Jobs in bigger cities like Buenos Aires often pays more better than smaller towns.
Another factor is the working term. Jobs that are event-based pay differently from works that are long-term contracts.
Conclusion
If you’re ready to work as a caterer in Argentina, then I promise you, there are many catering jobs in Argentina for you to choose from.
I’ll advise that you focus on jobs incitiea like Buenos Aires, Córdoba, Rosario, Salta, Santa Fe and many other top regions, where you can see big catering and hospitality industries.
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