Catering role in Egypt comprises of cooking, serving and transporting of food and beverage service to a large group of people or an event. In Egypt, catering jobs includes commis chef, chef de partie (hot or cold kitchen), pastry chef, and Arabic specialty cook and other services staff and management role. Every chef’s responsibility in Egypt is to maintain a proper hygiene standard, plan menu and prepare meal’s.
For management or supervisory catering role in Egypt, you must have a bachelor’s degree in tourism and hotel. Many lower positions will require not less than 1 to 3 years of experience in food and beverage or hospitality while senior role like supervisory or management role may require up to 3 to 5 years of experience with a strong understanding of HACCP and food safety.
Being able to speak and write both Arabic and English fluently is of high advantage for those seeking for catering job opportunities in Egypt because this languages are mostly required when working with international industry. Also having a strong communication skills, organizational skills, team leadership and proficiency in health and safety regulations (HACCP) is usually important. In this article we will discussing on current catering jobs in Egypt, Average Salaries and their roles.
Latest Job Openings in Egypt Catering Industry
1. Head of Events and Catering
- Employer: Chickin Worx
- Location: Heliopolis, Al Matar, El Nozha, Egypt
- via Wuzzuf
- Salary: EGP 30 to EGP 35,000 a month
- Job Type: Full-time
- Degree: No Degree Mentioned
2. Catering Sales Manager
- Employer: Confidential
- Location: Cairo, Egypt
- via Wuzzuf
- Job type Full-time
- Degree: No Degree Mentioned
- Experience: 5+ years of experience in a catering sales, institutional sales, or business development role within the Food & Beverage (F&B) industry.
3. Senior Sales Representative
- Employer: Felicita Catering
- Location: New Cairo City, Egypt
- via Wuzzuf
- Salary: EGP 18K to EGP 22K a month
- Job Type: Full-time
- Experience: 5+ years of experience in sales within the catering, hospitality, or food service industry.
- Qualification: Bachelor’s degree in Hospitality Management, Business Administration, or a related field.
4. Food Safety and Quality Assurance Specialist
- Employer: Saudi Airlines Catering Company
- Location: Egypt
- via Founditgulf.com
- Job Type: Full-time
- Qualification: Bachelor’s or Master’s degree in food safety, food science or other related discipline
Catering Qualification And Skills Required in Egypt
1. Caterers in Egypt must have a minimum of level 2 in food hygiene, this is is important for handling food safely.
2. Must have a diploma or certificate in catering, hospitality management, or culinary arts.
3. Must have not less than 3 to 5 years of experience for senior or supervisory roles in hotels, restaurants, or industrial catering.
4. Must be able to speak and write Arabic and English fluently.
Technical Skills Necessary in Egyptian Catering Industry
1. Must be very good at preparing food, presenting food and planing menu for different dietary needs.
2. Must have knowledge of and practice the HACCP standards, food safety regulations, and proper cleaning techniques.
3. Caterers must be an expert in managing kitchen equipment and organizing cater logistics for different event.
4. Must be able to use technical Software such as Microsoft Office for inventory and management tasks.
5. Must have good communication skill, must be able to manage pressure, must have a driving license and must be able to adapt to different event type and roles.
Companies/ Organization Hiring Caterers In Egypt
1. IHG Hotels and Resorts (Cairo Citystars/ Holiday Inn and Suites Maadi): This organization is a top recruiting company in Egypt and they usually employ staff for cluster catering sales executives, managers, and stewards roles.
2. Marriott Hotels and Resorts: This company is located in Cairo and Hurghada and they are looking for executive chefs, head hhefs, restaurant managers, and waiters.
3. Accor: The accor is located in Cairo, Sharm el Sheikh and Hurghada and they are currently recruiting staff for different role like senior chef de partie (garde manger), bar waiters, and food and beverage managers. Any qualified staff can apply using their official websites.
4. Orascom Investment Holding (Giza): They are currently in need of guest services and also staff for good and beverages position at the Pyramids of Giza (Orascom Pyramids Entertainment).
5. Conntrak Catering Services: The conntrak catering services are hiring chief cook and stewards for offshore catering activities in Egypt.
6. Quality Catering Services (QCS): They provide catering services for oil and gas field and corporate staff canteens.
7. Raya Restaurants (Cairo): This company or organization is located at Cairo , Egypt. They majorly focus on dining experience.
8. Tamr Jannah Catering (Cairo): This is another top Organization hiring caterers in Cairo, Egypt, this catering industry majorly hire staff for role like Chefs de Partie for both Hot and Cold Kitchen.
9. ISL Catering Services (Cairo): The ISL catering industry is also seeking for qualified staff in Cairo to fit into position like Executive Chefs and Baker’s.
10. Mamiba (Giza): The Mamiba is located in Giza and there’s vacancies for HoReCa sales representatives.
Average Salary Of Caterers In Egypt
Annually, the average salary of a general caterer or food process worker is EGP 108,742 which is approximately EGP 52 per hour. A catering manager can earn an average salary of around EGP 55,741 to EGP 248,508 per year, a catering chef can earn about EGP 142,279 to EGP 238,585, catering sales manager can yearly earn around EGP 154,000 to EGP 166,000 while a Waiter or waitress can earn EGP 82,436 to EGP 120,849 annually.
These salaries can varies due to experience, location, minimum wage and different Industry standard. In Egypt an entry level staff or worker tends to earn lower salaries but those with over 8 years of experience can earn over EGP 133,000, also areas like Cairo may pay higher than others area in Egypt.
Type Of Catering Job opportunities in Egypt
Culinary Arts
- Executive Chef
- Sous Chef
- Pastry Chef
- Commis Chef
- Baker.
Service and Operation
- Waiter
- Catering Server
- Steward
- Food and Beverage (F&B) Manager
- Food Quality and Safety Assurance Officer.
Management and administration
- Catering Manager
- Catering Sales Executive/Manager
- Operations Manager
- Assistant Outlet Manager.
Specialized Roles
- Catering Service Engineer
- General Services Manager
- Facilities Supervisor.
Conclusion
Catering job in Egypt offers diverse work opportunities, competitive salaries and benefits. This benefits includes free accomodations, performance-driven incentives and feeding. In Egypt, there are opportunity for caterer in role like culinary arts, service and operation role, management role any other specialized role. For management or supervisory role, such a staff must have not less than 3 to 5 years of experience in food safety, knowing how to speak Arabic and English is a big plus and having relevant culinary and technical skills is often required in most catering industry. To apply you can send your CV on their official websites.
Related Post
- Healthcare & Nursing jobs in Egypt
- Banking Jobs in Egypt
- Teaching Jobs in Egypt
- Visa Sponsorship jobs in Egypt for foreigners
- Salary of Caregiver in Egypt
- Remote Jobs in Egypt
- Recruitment Agencies in Egypt
- Catering jobs in Japan
- Catering Jobs in Mexico
- Catering Jobs in Ethiopia
- Catering Jobs in Russia
- Catering jobs in Bangladesh
- Catering jobs in Brazil
- Catering Jobs in Indonesia
- Teaching Jobs in North Macedonia
- Teaching Jobs in Luxembourg
- Catering Jobs in India
- Catering jobs in Bhutan
