Catering jobs in Austria 2024 | See Latest jobs here

Are you trying to find the newest Austrian catering jobs for 2024? Are you a seasoned professional or are you just getting started? Opportunities in the catering industry are many and attractive, with a range of professions to suit varying skill levels and interests. The catering business in Austria is seeking driven people that are prepared to provide quality.

Austria continues to have a strong need for catering jobs due to a variety of causes, including the nation’s booming tourist economy, an increase in events and conferences, and a rising trend among people and businesses to outsource catering services. Over the years, the sector has grown steadily and doesn’t appear to be slowing down.

This article will provide you with information about the 2024 Austrian catering job list, as well as details on the necessary qualifications and skills, salary, benefits, and much more.

Austrian catering jobs list for 2024

Here’s a list of catering jobs in Austria for 2024:

1. Position: Filling and Cleaning of Vending Machines

  • Company: café+co Österreich Automaten-Catering und Betriebsverpflegung Ges.m.b.H.
  • Location: Hannesgrub, Austria
  • Type: Full-time
  • Details: The role involves the refilling and cleaning of food and beverage vending machines in the Innviertel area.

2. Position: Sales Manager B2B in Field Sales

  • Company: café+co Österreich Automaten-Catering und Betriebsverpflegung Ges.m.b.H.
  • Location: Linz, Austria
  • Type: Full-time
  • Details: The position is for a sales manager responsible for B2B sales outside the office.

3. Position: Operational Allrounder / Sidekick (Front-Office, Restaurant & Bar)

  • Company: Zoku Vienna GmbH
  • Location: Austria
  • Details: Connect with people, provide a warm welcome, and assist residents with various tasks, including barista duties

4. Position: Internship – Operational Allrounder (Bar Service Reception)

  • Company: Zoku Vienna GmbH
  • Location: Austria
  • Details: Internship opportunity providing a warm welcome and solving problems for residents, starting in August/September 2024

5. Position: Internship – Kitchen Intern

  • Company: Zoku Vienna GmbH
  • Location: Austria
  • Details: Gain experience in the kitchen, preparing fresh, simple, and healthy food.

6. Position: Group Trainer F&B Service

  • Company: FMTG – Falkensteiner Michaeler Tourism Group AG
  • Location: Austria
  • Details: Develop Operational Excellence with F&B service trainings and coaching.

7. Position: Live-In Household Couple

  • Location: Europe
  • 6. Details: Assist a family with various household duties, ensuring seamless operation of their day-to-day lives

8. Position: Executive Sous Chef – International Cruise Line

  • Company: Excite Recruitment
  • Location: Europe
  • Details: Role requires previous cruise ship experience as an Executive Sous Chef or Executive Chef

9. Position: Ferial-Mitarbeiter (Summer Employee)

  • Company: McDonald’s Österreich
  • Location: Traiskirchen, Austria
  • Details: Full-time position available for July/August 2024

10. Position: Property Manager

  • Company: Trinity Estates Europe
  • Location: Homebased/North West (Staffordshire to Cheshire/Shropshire)
  • Details: Manage residential properties, with a salary of £34,000 per annum plus £4,500 car allowance

Types of Catering Jobs

1. Traditional Catering Roles

Traditional catering roles encompass positions in restaurants, hotels, and event venues. These roles involve preparing, cooking, and serving food for various occasions, such as weddings, corporate events, and private parties.

2. Specialized Catering Roles

Specialized catering roles delve into niche areas of the industry, including pastry chefs, sommeliers, and event planners. These positions require specific expertise and cater to the unique preferences and dietary requirements of clients.

3. Freelance Catering Opportunities

Freelance catering opportunities allow individuals to work independently or on a contract basis. This flexibility enables caterers to showcase their culinary talents at different events while managing their schedules.

Qualifications and Skills Required

Culinary Skills

Culinary skills are fundamental for success in the catering industry. From food preparation techniques to menu planning, having a strong culinary foundation enhances one’s ability to deliver exceptional dining experiences.

Customer Service Skills

Customer service skills are essential for interacting with clients and guests. Catering professionals must possess excellent communication and interpersonal skills to ensure customer satisfaction and address any concerns promptly.

Communication Skills

Effective communication is key in coordinating with team members and clients. Clear and concise communication fosters collaboration and ensures seamless execution of events.

Salary and Benefits

Average Salary Range

The average salary for catering jobs in Austria varies depending on factors such as experience, location, and type of establishment. Entry-level positions typically start at a competitive hourly rate, with opportunities for advancement and salary growth.

Additional Benefits

In addition to competitive wages, catering jobs often offer benefits such as flexible scheduling, employee discounts, and professional development opportunities. These perks contribute to job satisfaction and employee retention within the industry

Challenges and Opportunities

Seasonal Nature of the Industry

The catering industry in Austria experiences seasonal fluctuations, with peak demand during holidays and special events. Caterers must adapt to changing demands and anticipate busy periods to maximize employment opportunities.

Career Growth Opportunities

Despite challenges, catering jobs offer ample opportunities for career growth and advancement. Continuous learning and skill development pave the way for promotions and leadership roles within the industry.

Tips for Success in Catering Jobs

1. Maintain Flexibility

Flexibility is essential in catering jobs, as schedules may vary based on event bookings and client preferences. Being adaptable and open to change enables caterers to thrive in dynamic work environments.

2. Continuously Improve Skills

Continuous improvement is key to staying competitive in the catering industry. Pursuing additional training and certifications enhances professional expertise and expands career prospects.

3. Seek Feedback

Seeking feedback from clients and colleagues fosters personal and professional growth. Constructive criticism enables caterers to identify areas for improvement and deliver exceptional service consistently.

FAQs (Frequently Asked Questions)

Are catering jobs in Austria in high demand?

Yes, catering jobs in Austria are in high demand due to the country’s thriving hospitality sector and the increasing number of events and gatherings.

What qualifications do I need for a catering job?

While specific qualifications may vary, a background in hospitality management or culinary arts is often preferred, along with relevant experience and skills.

What is the average salary for catering professionals in Austria?

The average salary for catering professionals in Austria varies depending on factors such as experience and role but is generally competitive within the hospitality industry.

How can I advance my career in the catering industry?

Advancing your career in the catering industry can be achieved through continuous learning, gaining hands-on experience, networking, and exploring opportunities

How do I find catering jobs in Austria?

Exploring online job portals, networking with industry professionals, and leveraging social media platforms are effective ways to find catering jobs in Austria.

What skills are essential for a successful career in catering?

A successful career in catering demands a blend of culinary expertise, creativity, adaptability, and strong interpersonal skills.

Is it necessary to have formal culinary training to excel in the catering industry?

While formal culinary training can provide a solid foundation, passion, creativity, and hands-on experience are equally valuable assets in the catering industry.

What are some emerging trends in Austrian cuisine?

Austrian cuisine is experiencing a renaissance, with a growing emphasis on sustainability, plant-based options, and fusion cuisines.

How can technology enhance the catering experience?

Technology can streamline operations, facilitate online ordering and payment systems, enhance customer communication, and provide valuable data insights for catering businesses.


What opportunities exist for culinary entrepreneurs in Austria?

Culinary entrepreneurs in Austria have a wealth of opportunities, from pop-up dining experiences and food trucks to catering for special events and corporate functions.

We really hope that this post has been useful to you as you look for job possibilities in Austria that involve catering. Remember to bookmark us to receive the most recent job updates.